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Sustainable Food Systems Programme

OPN DATABASE

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This case study highlights farmer training under the Financing Agrochemical Reduction and Management (FARM) project in India...

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Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...

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The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...

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India’s sugarcane and sugar sector is a powerhouse within the nation’s agro-based industries, ranking second to cotton. India...

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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...

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SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...

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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

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what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...

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The LRP was implemented from October 2017 to March 2020 using a grant of USD 1 million. The LRP was specifically designed to...