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Sustainable Food Systems Programme
OPN DATABASE
Resource
The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...
Resource
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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...
Policy
SCP supports the transition of the economy from a traditional growth pattern that is harmful to the environment, human well...
Resource
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Zero waste tourism is pivotal for fostering responsible tourism development and supporting local communities in the southern...
Project
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
Policy
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...
Policy
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In order to achieve the vision, this roadmap establishes a series of initiatives and actions that will guide Chile towards a...
Policy
The overall ambition is to achieve a circular economy by 2050; by 2030 the NL aims to halve its use of primary materials...
• Presentar las actividades comprometidas a través de las hojas de ruta de cada línea de acción y hacer seguimiento a las...
Project
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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...