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Sustainable Food Systems Programme
OPN DATABASE
The case study includes the specific strategies pursued, but also a special look at the tools and lessons learned. As such...
Resource
Agriculture is a key element of Rwanda’s development policy (Vision 2020 and 2050). It contributes 33 percent of the Gross...
The LRP was implemented from October 2017 to March 2020 using a grant of USD 1 million. The LRP was specifically designed to...
In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...
Resource
In Cali, the main result was Cali’s food policy approved by the city council in December 2019. It aimed at contributing to...
The aims for organic farming are: Conserving environment and natural resources, re-establishing ecological balance...
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The overall objective of the ICSAL project is to support governments, private sector and other stakeholders in the...
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The overall objective of the action is to foster the adoption of SCP practices in the Kenyan horticultural processing...
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SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...