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Sustainable Food Systems Programme

OPN DATABASE

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Resource

The recommendations have been drawn up to support the provider of education in implementing balanced, appropriately organised...

Policy
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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...

Project
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Overarching objectives of the work on the Meat Guides: • To raise awareness on the environmental impact of food production...

Project
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This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...