Sustainable Food Systems Programme

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November 16, 2023UDYAMA

Case Study: Working with Farming Collectives - interlinking with cross sector

Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Africa
Asia/Pacific
Sector(s)
Water
Environmental Services
Agricultural and Fishery
Forestry
Scientific Research, Development and Innovation
Tourism
Energy
Consumer Goods
Education
Policy
July 12, 2023

Sustainable Consumption and Production Bhutan Report

For the way forward, the recommendations are summarized as follows:  Development of an overall “Bhutan SCP Strategy” that...

Type
National strategy/Roadmap/Plan
Resource
alt
May 31, 2022Food and Agriculture Organization of the United Nations (FAO)

FAO Institutional procurement of staples from smallholders. The case of purchase for progress in Kenya

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
May 31, 2022Food and Agriculture Organization of the United Nations (FAO)

Enhanced community capital from primary school feeding and agroforestry program in Kenya

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Food & Beverage
Public Procurement
Agricultural and Fishery
Resource
May 23, 2022Food and Agriculture Organization of the United Nations (FAO)

WFP Final evaluation of the USDA-supported Local and Regional Procurement (LRP) project in Kenya

The LRP was implemented from October 2017 to March 2020 using a grant of USD 1 million. The LRP was specifically designed to...

Organisation
Food and Agriculture Organization of the United Nations (FAO)
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Food & Beverage
Public Procurement
Agricultural and Fishery
Policy
February 24, 2021Honduras - Secretaría de Recursos Naturales y Ambiente

Política para la Gestion Ambientalmente Racional de los Productos Químicos en Honduras

Fortalecer las capacidades nacionales y descentralizadas, y ejecutando un plan de eliminación de los residuos peligrosos...

Organisation
Honduras - Secretaría de Recursos Naturales y Ambiente
Type
National strategy/Roadmap/Plan
Project
February 20, 2019Fundación Sustalde

Inclusive Green Horticultural Processing Sector in Kenya

The overall objective of the action is to foster the adoption of SCP practices in the Kenyan horticultural processing...

Organisation
Fundación Sustalde
Project
May 2, 2018HIVOS

Sustainable Agriculture, Food and Environment (SAFE) Platform [AFFILIATED]

SAFE was created with the mindset that through strategic partnerships and the implementation of projects in Latin America...

Organisation
HIVOS
Policy
alt
November 23, 2017United Nations Environment Programme (UNEP)

SCP National Action Plan Development - Honduras

Enhanced capacity of stakeholders in the country to develop Sustainable Consumption and Production (SCP) national action plan...

Organisation
United Nations Environment Programme (UNEP)
Type
National strategy/Roadmap/Plan
Project
March 24, 2017World Wide Fund for Nature (WWF)

Sustainable and healthy gastronomy as a key driver for sustainable food systems [CORE]

This project aims to stimulate a sustainable gastronomy sector as a way to promotes sustainable diets, including the high...

Organisation
World Wide Fund for Nature (WWF)