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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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"In 2022, as in the previous 4 years, the staff at the Rosebud Continuum refused to take out the garbage. This was inspired...

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The project contributed to the achievement of reducing food waste (goal 12.3) of SDG 12. There is a special connection with...

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Increase in global food production and consumption inevitably leads to increased waste generation. In order to diminish...

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Same as previous Project (Proof of Concept PoC ID 5796) the goals of this project are twofold: it supports the efforts in...

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Reducing food waste in the commercial sector and donating expired food that can still be safely consumed to charities, the...

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The programme has four main targets: M easuring and r educing food waste in Hungarian households by changing consumer...

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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

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Transition to a circular economy requires fundamental changes in the way production activities are planned and implemented, i...

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China's e-commerce has experienced rapid development in the past two decades. By 2020, the online retail sales of physical...

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Creating a sustainable palm oil industry that respects forests, natural ecosystems and human rights requires bold and...

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Sustainable food production and consumption is one of the most important levers to protect planet and people. One reason for...

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Over the past decades, numerous studies have shown that birds play a vital role in ecosystem maintenance, biodiversity...