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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...

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The Ecological Union’s 2024 report demonstrates how ecolabelling can support the transition to sustainable consumption and...

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This report includes the achievements of the One Planet Sustainable Tourism Programme in 2024.

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Project
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The Green Economy Information Platform (IP GE) is a Slovak initiative designed to promote and facilitate the transition to a...

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The session emphasized strengthened collaboration; bravery and openness to untapped approaches and the shared pursuit of...

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The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...

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The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban...

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Funded by the Ministry of Foreign Affairs and International Cooperation of Italy and implemented by the Food and Agriculture...

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The NSDA 2020+ is a guiding document for the Cook Islands aimed to steer the Cook Islands towards a vision of well-being...

Policy

The Agricultural category of the Ecological Blue Flag Programme is an important investment towards changes in production and...