Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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Project activities were articulated in: Direct support to 3 countries: In Albania, FAO accompanied the government in holding...
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The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...
Key challenges include environmental degradation, food security issues, and political fragmentation. However, the region's...
Sustainable agrifood systems are crucial for achieving the Sustainable Development Goals (SDGs) by 2030, yet structural...
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The National Plastic Action Plan (NPAP) represents a significant step towards integrating sustainable consumption and...
The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
To reduce the leakage of plastic into nature the Swedish Environmental Protection Agency (Swedish EPA) has established two...
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Misplaced plastics is an ongoing environmental problem. The breakdown of plastics into smaller pieces, microplastics, likely...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...




