Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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This series of 20 good practices reflects experiences on ecolabelling, sustainable public procurement, or the joint use of...
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How to facilitate nature-friendly food systems? The new policy brief “ Implementing GBF Target 16: Addressing biodiversity...
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Buildings and associated stock have a negative environmental impact during construction and operation. The transition of the...
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Unsustainable consumption not only wastes finite natural resources but is also a causal nexus of wasted labour, effort...
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There are a variety of roles within the procurement cycle that the guidance can support, from commissioning, category...
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Reports show that in today’s context of growing economic and income inequalities, most populations in vulnerable situations...
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The primary objective of the conference in bringing these experts together was to encourage discussions, share knowledge...
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COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...
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Local and Regional Governments Have a Key Role to Play in the Transition to Territorial Food Systems
COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...
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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...
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The current environmental concern is that plastic debris, particularly microplastics, are ingested by aquatic biota, and...