Resources
Resource
Image
The Ecological Union’s 2024 report demonstrates how ecolabelling can support the transition to sustainable consumption and...
Resource
Image
The guide supports the transition to sustainable consumption and production by improving the transparency and credibility of...
Resource
Image
The Global Circularity Protocol for Business (GCP) Version 1.0 is a voluntary, science-based framework designed to help...
Resource
Image
The case of shrimp, shows how the expansion of intensive aquaculture leads to the destruction of valuable mangrove forests...
Resource
Image
How does food consumption in the European Union influence biodiversity in the Global South? These three factsheets present...
Resource
Image
Resource
Image
Resource
Image
The integration of circular economy principles with digital innovation, as explored in the Digitalization for Circular...
Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...
Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...

