Resources
Resource
Image
Resource
Image
Project activities were articulated in: Direct support to 3 countries: In Albania, FAO accompanied the government in holding...
Resource
Image
The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...
Since 2021, the multi-stakeholder initiative for Sustainable Food Systems in the Mediterranean (SFS-MED Platform) has adopted...
The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...
Resource
Image
The implementation of the Glasgow Declaration on Climate Action in Tourism is being led by UNWTO within the framework of the...
Resource
Image
As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
The hospitality industry needs to adopt sustainable consumption and production (SCP) modes, accelerating the shift towards...
Resource
Image
This guide was developed under ADAPTUR Project. The ADAPTUR project (Ecosystem-Based Adaptation to Climate Change in the...
Resource
The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...
The discussion was instrumental in demonstrating how the WEFE Nexus could represent a paradigm shift in the international...



