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The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...

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The Sustainable Kitchen brings together a diverse collection of recipes from more than 20 global member companies, each...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...

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This article describes a validated self-report scale of Consumer Wisdom, which encompasses the habits of consumers who...

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The UN Interagency on Sustainable Procurement in the Health Sector (SPHS) Annual Report 2021 profiles the efforts of the SPHS...