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This case study outlines Marriott’s “Serve 360” platform in Latin America and the Caribbean, which integrates food waste...
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This summary of the formal annual report of the 10YFP to the HLPF 2025 covers activities in 2024 aligned to our four global...
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The Secretary-General transmits herewith the progress report on the 10-Year Framework of Programmes on Sustainable...
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The reports to the HLPF provide yearly updates on the collective progress made by the members of the six programmes in the...
The Guide provides a practical roadmap on how to establish a business or destination´s baseline emission, monitor changes in...
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Target 16 of the Kunming-Montreal Global Biodiversity Framework (GBF) urges national governments to reduce the global...
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The development of the Policy Guidance and Engagement Pack followed a participatory process which involved consultations with...
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The implementation of the Glasgow Declaration on Climate Action in Tourism is being led by UNWTO within the framework of the...
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This report includes the achievements of the One Planet Sustainable Tourism Programme in 2022. The reports to the HLPF...
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Author: Circular Caribbean The purpose of the Guide is to provide a tool that guides and accompanies the tourism sector with...
Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...