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The case of shrimp, shows how the expansion of intensive aquaculture leads to the destruction of valuable mangrove forests...

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How does food consumption in the European Union influence biodiversity in the Global South? These three factsheets present...

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The Ecological Union has published the 2023 report: results of the Vitality Leaf ecolabel and environmental education The...

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The Guide is intended for anyone interested in understanding how the Circular Economy can be applied in different sectors and...

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This report shows how True Cost Accounting can be used to shift to Sustainable Consumption and Production.

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Through the registration, verification and validation of technical sustainability information related to environmental...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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The experts of the Ecological Union believe one of the main challenges for engaging people in responsible consumption is...

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Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...

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The first edition of the International Working Group on Ethics in Public Procurement for IT started in 2021 and it continued...

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More sustainable production and consumption patterns are an essential step in addressing the sustainability of IT products...