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This case study showcases how 55 Marriott hotels in the UK and Nordics implemented a comprehensive food waste reduction...

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For some years Norway has had a countrywide sustainable tourism scheme for its regional destinations. Destinations need to...

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.El informe Desperdicio de alimentos en supermercados y autoservicios de Argentina 2022 presenta un diagnóstico detallado...

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Contribuye con sistemas de producción y consumo sostenibles a partir de generar una herramienta teórico-práctica para...

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CO2rism is a methodology behind Co2rism, a tool designed for destinations (and businesses) to calculate the relative CO2...

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The designer sees directly from the design view the CO2 effect of the structure they have chosen, increasing the true...

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In 2020 due to the pandemic, all public events were cancelled in Norway. As a result, CCL was not able to provide training...

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"Currently, with more than one hundred and fifty countries expressing support for starting negotiations on a global agreement...