Resources
Resource
Image
How to facilitate nature-friendly food systems? The new policy brief “ Implementing GBF Target 16: Addressing biodiversity...
Resource
Target 16 of the Kunming-Montreal Global Biodiversity Framework (GBF) urges national governments to reduce the global...
Resource
Image
In view of the practical challenges and pain points faced by companies, this Guideline explores the pathways for companies to...
Resource
Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...
Resource
COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...
Resource
Local and Regional Governments Have a Key Role to Play in the Transition to Territorial Food Systems
COACH is an EU funded project which aims to facilitate collaboration between farmers, consumers, local governments and other...
Resource
Image
Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...
Resource
Image
In the EU, there are ongoing efforts that aim to reduce the presence of microplastic release to the environment. In addition...
Resource
Image
The proposed pathways forward in this publication will only be possible if we rethink the entire lifecycle of plastics, which...
Resource
The discussion was instrumental in demonstrating that empowering consumers to make informed food choices is key to enabling...
Resource
All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
Resource
The Guide is based on the requirements of the Anti-Food Waste Law and other laws and regulations, analyses the practical...