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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...

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The main product of this project is the study “Circular economy in the vine, beer, and schnapps production.” This is an...

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The project implementation strategy and expected results are related to the strengthening institutional capacities and...

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Over the past decades, numerous studies have shown that birds play a vital role in ecosystem maintenance, biodiversity...

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The project on ‘Greening of the Public Sector’ is currently being developed with teh support of a consultant recruited by the...

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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...

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Nestle has been trying to become more sustainable in their manufacturing processes. This project is one of its initiatives in...

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Our lead service that supports the shift to SCP is our Nature Positive Declaration (NPD) It integrates a raft of services we...

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In Como con ECO we are educating youth and teachers by promoting awareness of the need to shift to more sustainable food...

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Our rationale: Organic food systems are understood as a model for sustainability and can serve as living laboratories for...

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Cities can build sustainable food systems to prevent and reduce food waste, provide decent livelihood opportunities and...

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The Circular Economy Hub is an example of good practice as well as regional crossroads of innovative, digital, social, and...