Sustainable Tourism Programme

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August 14, 2025NATH, Inc.

Case Study: Slow Food Movement initiated by NATH & Galone Healthcare Tourism & Education Industries in Asia

Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...

Organisation
NATH, Inc.
Type
Case studies, Concrete Applications and Best Practices
Region(s)
Asia/Pacific
Sector(s)
Consumer Goods
Consumer Goods
Education
Environmental Services
Food & Beverage
Scientific Research, Development and Innovation
Tourism
Policy
October 14, 2024Lao PDR - Ministry of Natural Resources and Environment (MONRE)

National Plastics Action Plan For the Lao PDR 2024-2030

The National Plastic Action Plan (NPAP) represents a significant step towards integrating sustainable consumption and...

Organisation
Lao PDR - Ministry of Natural Resources and Environment (MONRE)
Type
National strategy/Roadmap/Plan
Policy
May 31, 2024

Zimbabwe National Recycling Policy

The National Recycling Policy for Zimbabwe will support sustainable consumption and production systems by reducing the...

Type
Legal/Regulatory instrument
Resource
June 26, 2023RMIT University

Disaster resilient housing (Junior)

Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Organisation
RMIT University
Type
Research and Studies
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sector(s)
Water
Public Procurement
Transport
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Textiles
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Resource
June 1, 2023RMIT University

Food Security Challenges and Approaches

Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

Organisation
RMIT University
Type
Research and Studies
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Global
Sector(s)
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Scientific Research, Development and Innovation
Tourism
Industrial Sector
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Resource
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May 26, 2023UDYAMA

Community of Practice

All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

Organisation
UDYAMA
Type
Case studies, Concrete Applications and Best Practices
Sector(s)
Water
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Financial Sector
Scientific Research, Development and Innovation
Tourism
Plastic
Information and Communications Technology (ICT)
Health
Energy
Consumer Goods
Buildings and construction
Education
Policy
March 6, 2023Norway - Ministry of Climate and Environment

The Norwegian Voluntary Agreement on Reduction of Food Waste

A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...

Organisation
Norway - Ministry of Climate and Environment
Type
Voluntary instrument
Policy
February 14, 2023Hungary - Ministry of Energy

Project Wastless

The programme has four main targets: M easuring and r educing food waste in Hungarian households by changing consumer...

Organisation
Hungary - Ministry of Energy
Type
Voluntary instrument