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Sustainable Tourism Programme

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Q: How did you create the Climate Action Plan? A: We did it in-house. Four people led the work: Our Vice-Chairman & Chief...

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Q: How did you go about creating your Climate Action Plan? A: The Department of Labour and Work signed the Glasgow...

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Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...

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Located 1,500 km south of mainland Spain, the Canary Islands enjoy year-round sunshine that supports a lush subtropical...

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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

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The case study has been provided by in support of the Global Roadmap for Food Waste Reduction in the Tourism Sector...

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what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...

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This resource has been reviewed as part of the Climate Action in the Tourism Sector: An overview of methodologies and tools...

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We declare our common commitment to unite all agents to transform Tourism and make it contribute effectively to climate...