Skip to main content
Image
Sustainable Tourism Programme

Knowledge Centre

Showing 1 - 12 of 16 results
Sort by:
Resource
Image

Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...

Resource
alt

All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...

Policy

what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...

Policy
Image

The Control of Inefficient Lighting Act, 2021-13 restricts the importation and sale of inefficient lights.

Resource
alt

To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...

Policy

The Barbados National Energy Policy (BNEP) 2019-2030 is designed to achieve the 100% renewable energy and carbon neutral...

Project
Image

1). Develop a participatory, gender-equality driven inclusive and responsible agri-eco tourism project to act as a symbiotic...

Project
Image

Reduce the carbon footprints of tourism industry in ecologically vital areas and raise awareness among travelers to be Eco...