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Sustainable Lifestyles & Education Programme
Knowledge Centre
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Shifting demand for food towards more sustainable consumption is increasingly recognised as necessary to address the climate...
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The present guidelines provide practical answers to the following overarching questions: What is the rationale behind HGSF...
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The brief also introduces the policy tool of choice editing. It is critical to kickstart the transition to sustainable...
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The factsheet of the policy brief showcases what it is about. Access the full policy brief here. Tune in to the webinar on...
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The project identifies seafood products from the artisan fishermen of San Antonio and Juan Fernandez Archipelago in Chile...
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I live in Newton, Massachusetts. With a population of 90,000, the city is located on the northeast coast of the U.S., a few...
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Discussions on sustainable living often revolve around a few behaviours that can reduce the negative impacts to the...
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A major report by the Cambridge Sustainability Commission on Scaling Behaviour Change calls on policy makers to target the...
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Brazil’s integrated food and nutrition security policy approach promoted intersectorality in the food system, articulating...
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The study provides five key lessons for promoting intersectorality. First, nutrition and health practitioners can afford to...
The Sourcebook has two main objectives. First, to provide detailed case studies on individual programs as practical examples...
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This case study main objective was to analyze the coherence between the 2030 Agenda and the legal framework of the PNAE at...