Image Sustainable Lifestyles & Education Programme Knowledge Centre Home About Partners Contact us Basics Knowledge Centre News & events Anatomy of Action Good Life Goals Resources Resource type Case studies, Concrete Applications and Best Practices (1) Policy type Region Country Åland Islands (3) Angola (1) Australia (1) Barbados (1) Belarus (2) Belgium (1) Botswana (1) Brazil (8) Bulgaria (4) Croatia (2) Czechia (2) Denmark (3) Estonia (2) Faroe Islands (3) Finland (7) (-) France (1) Germany (2) Greenland (2) Hungary (18) Iceland (3) India (1) Japan (1) Kazakhstan (1) Kenya (1) Latvia (2) Lesotho (1) Lithuania (2) Madagascar (1) Malawi (1) Mozambique (2) Namibia (1) Norway (7) Peru (1) Philippines (1) Poland (2) Romania (1) Russian Federation (2) Sao Tome and Principe (1) Serbia (6) Slovakia (4) South Africa (2) Sweden (17) Switzerland (1) Ukraine (3) United Kingdom of Great Britain and Northern Ireland (2) United States of America (1) Zambia (1) Zimbabwe (1) Sector Agricultural and Fishery (1) Food & Beverage (1) Public Procurement (1) Impact Value chain stage Disposal/ Treatment of waste /Recycling (1) Distribution / Retail (2) (-) Not Targeting a specific step of the Value Chain (1) Packaging (1) Policy / Regulation (3) Product/ Service Design and Planning (2) Production / Manufacturing / Construction (2) Research and Development / Innovation (1) Use / Consumption (2) SDG GOAL 12: Responsible Consumption and Production (1) SDG 12 Targets 12.7 Public Procurement (1) Share your contribution to SDG12 and sustainable consumption and production Clear all filters Sort by Authored on Order AscDesc Showing 1 - 1 of 1 results Sort by: Latest Oldest Resource May 19, 2022Food and Agriculture Organization of the United Nations (FAO) Assessing the economic and environmental impacts of urban food systems for public school canteens: case study of Great Lyon region Three scenarios are assessed: the current situation with the operational warehouse, the use of an alternative platform in... Organisation Food and Agriculture Organization of the United Nations (FAO) Type Case studies, Concrete Applications and Best Practices Sector(s) Food & Beverage Public Procurement Agricultural and Fishery