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In the context of the recent third Carbon Neutral certification of Machu Picchu, Peru highlights its progress on the global climate agenda through the adhesion of four new signatories to the Glasgow Declaration on Climate Action in Tourism. This...

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Sierra Leone holds substantial agricultural potential, underpinned by abundant water resources, fertile soils, and diverse agroecological zones. Nourished by seven major rivers and extensive inland valley swamplands, the country is well positioned to...

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The Consumer Information Programme on Sustainable Consumption and Production (CI-SCP) held its second Multistakeholder Advisory Committee (MAC) meeting of 2025 on 27 November, bringing together representatives from governments, UN agencies, civil...

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Following its recognition in the COP29 Action Agenda, tourism again featured prominently, with discussions centred on strengthening governance through UN Tourism’s Interinstitutional Working Group on Tourism and Climate Action. Accelerating the...

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Pakistan’s food system transformation journey is deeply rooted in its rich agricultural heritage. As one of the world’s top producers of wheat, rice, sugarcane and fruits, agriculture remains a cornerstone of Pakistan’s economy and rural livelihoods...

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