Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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Since 2021, the multi-stakeholder initiative for Sustainable Food Systems in the Mediterranean (SFS-MED Platform) has adopted...
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Sustainable agrifood systems are crucial for achieving the Sustainable Development Goals (SDGs) by 2030, yet structural...
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The event gathered global stakeholders to discuss agrifood systems' role in addressing climate change, land tenure...
The project will address key challenges of resource inefficiency, pollution, and waste generation in one of the most resource...
The Guide provides a practical roadmap on how to establish a business or destination´s baseline emission, monitor changes in...
Policy
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The National Plastic Action Plan (NPAP) represents a significant step towards integrating sustainable consumption and...
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Environmental injustice towards women and girls has been recognized as a major concern by the Women’s Empowerment Working...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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Panelists and speakers highlighted that the Mediterranean fisheries and aquaculture sectors are crucial for the region's...
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The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...