Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Resource
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Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...
Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...
Since 2021, the multi-stakeholder initiative for Sustainable Food Systems in the Mediterranean (SFS-MED Platform) has adopted...
Panelists and speakers highlighted that the Mediterranean fisheries and aquaculture sectors are crucial for the region's...
Policy
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Every year over 1.3 million tons of plastic are used in Sweden and the use is increasing. Today, less than 10 percent of all...
Policy
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A prerequisite for a circular economy is that articles are free from hazardous substances. This guidance is helpful for...
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
Resource
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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...





