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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Project
February 8, 2022Belgium - Secretariat-General, Public Service of Wallonia

Call for projects "Go Circular"

A first call took place between July and September 2021. 10 projects have been selected and received financial support to be...

Organisation
Belgium - Secretariat-General, Public Service of Wallonia
Resource
January 28, 2022

nutriMenu et ecoMenu score: Healthy and sustainable meals in restaurants

To address the challenges faced in public health and with climate crisis, the consumers play a crucial role and can have a...

Type
Case studies, Concrete Applications and Best Practices
Region(s)
Global
Sector(s)
Food & Beverage
Public Procurement
Scientific Research, Development and Innovation
Tourism
Information and Communications Technology (ICT)
Health
Consumer Goods
Education
Resource
January 21, 2022Chatham House - Royal Institute of International Affairs

Public Procurement for Sustainable Development: A Framework for the Public Sector

Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...

Organisation
Chatham House - Royal Institute of International Affairs
Type
Guidelines and Manuals
Region(s)
Asia/Pacific
Latin America/Caribbean
Sector(s)
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Industrial Sector
Textiles
Plastic
Energy
Resource
January 17, 2022ICLEI - Local Governments for Sustainability

The Power of the Public Plate - Recommendations for procurers and policy makers

Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...

Organisation
ICLEI - Local Governments for Sustainability
Type
Guidelines and Manuals
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
North America
Sector(s)
Food & Beverage
Public Procurement
Transport
Agricultural and Fishery
Health
Project
January 4, 2022Dimoma Green Built Environment

Sustainable Facilities Management Guide

Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

Organisation
Dimoma Green Built Environment
Resource
November 30, 2021UN Tourism

Toolbox: Tackling waste in tourism and events

Author: makesense with the support of SUEZ.

Organisation
UN Tourism
Type
Technical Tools
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sector(s)
Food & Beverage
Tourism
Resource
alt
November 30, 2021UN Tourism

Playbook for Guiding Diners toward Plant-Rich Dishes in Food Service

Author: World Resources Institutes This playbook outlines effective behaviour change strategies that food service companies...

Organisation
UN Tourism
Type
Guidelines and Manuals
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sector(s)
Food & Beverage
Tourism
Resource
November 30, 2021UN Tourism

Hotel Kitchen - Videos to Help Train Your Staff to Cut Waste

Authors: World Wildlife Fund (WWF), American Hotel and Lodging Association (AHLA), The Rockefeller Foundation.

Organisation
UN Tourism
Type
Communications Material
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sector(s)
Food & Beverage
Tourism
Resource
alt
November 30, 2021UN Tourism

The ultimate guide - How to reduce food waste in the hospitality and food service sector

Authors: Stop Food Waste, The European Union, The Government of Scotland The guide provides information on how to stop...

Organisation
UN Tourism
Type
Guidelines and Manuals
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sector(s)
Food & Beverage
Tourism
Resource
November 30, 2021UN Tourism

Hotel Kitchen - Toolkits

Authors: World Wildlife Fund (WWF), American Hotel and Lodging Association (AHLA), The Rockefeller Foundation Understanding...

Organisation
UN Tourism
Type
Technical Tools
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sector(s)
Food & Beverage
Tourism
Resource
November 30, 2021UN Tourism

Addressing Food Waste in the Hospitality & Foodservice sector

Author: Winnow It includes why kitchens waste so much food and what can be done to reduce it? It is a common misconception...

Organisation
UN Tourism
Type
Guidelines and Manuals
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sector(s)
Food & Beverage
Tourism
Resource
alt
November 30, 2021UN Tourism

Messy but Worth It! Lessons Learned from Fighting Food Waste

Author: Food Waste Reduction Alliance This guide is for anyone in the food industry who’s trying to reduce food waste. It’s a...

Organisation
UN Tourism
Type
Guidelines and Manuals
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
Middle East
North America
Sector(s)
Food & Beverage
Tourism