Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
The hospitality industry needs to adopt sustainable consumption and production (SCP) modes, accelerating the shift towards...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Policy
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The Flemish food strategy consists of four strategic pillars, inspired by the European Commission's Food 2030 research policy...
Implementation of new requirements contribute to help Norway reach its national targets and international commitments within...
Policy
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The WELS scheme achievements against the three objects of the WELS Act include: Water savings : The WELS scheme has...
Policy
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The goals of USDA’s Food System Transformation framework include: Building a more resilient food supply chain that provides...
The framework is supportive of South Africa's Just Energy Transition programme, thereby contributing towards 10 YFP...
Policy
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This instrument will enable responsible mining, allowing companies to enhance compliance to environmental laws, rules, and...
Policy
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The RGHSF supports sustainable consumption and production through its key results area on blue, green, and circular economy...
Policy
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The NUDHSP pushes forward strategies for sustainable consumption and production within the ambit of its mandate such as...
Policy
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The HNRDA covers renewable energy, sustainable and healthier alternative food products using local sources, solid waste...

