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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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The Global Circularity Protocol for Business (GCP) Version 1.0 is a voluntary, science-based framework designed to help...

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Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...

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Funded by the Ministry of Foreign Affairs and International Cooperation of Italy and implemented by the Food and Agriculture...

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As emerged from the stocktaking exercise conducted by the SFS-MED Platform, the transformation levers presented in this...

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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...

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Transforming agriculture and food systems in line with Sustainable Development Goals (SDGs) should not be treated as a policy...

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The fundamental role of food systems in achieving the Sustainable Development Goals is now widely recognized. These systems...

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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...

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This policy allows for savings of natural resources and of waste. It is also related to more sustainable business practices.

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Repairability index Since 1 January 2021, a repairability index is enforced in France for five categories of electronic and...

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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...