Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...
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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...
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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
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Development of a Roadmap and Legislative Framework on Circular Economy for the Republic of Mauritius
The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...
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Consumers are still not sure what they are buying, especially for “premium” or/and organic food. It is crucial to provide the...
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The relevance of this project in sustainable production and consumption is due to the fact that its public consists of...
This report demonstrates how Responsible Procurement can deliver a range of benefits, including boosting local skills...
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Policy commitment ensures that decisions taken by members of the GLA Group on the procurement of goods, works or services are...
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Education is key in achieving the SDGs.
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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...
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L’exercice de l’examen national volontaire a permis au pays de mesurer les enjeux et défis de développement et d’apprécier l...
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The goal of the policy and its relation to sustainable consumption and production is to prevent the release of marine litter...