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Knowledge Centre

Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...

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The Republic of Mauritius as a small island state is very limited in its resource base. The current economy model iin the...

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This report demonstrates how Responsible Procurement can deliver a range of benefits, including boosting local skills...

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Policy commitment ensures that decisions taken by members of the GLA Group on the procurement of goods, works or services are...

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La Stratégie Nationale de Développement Durable (SNDD) du Maroc vise à accélérer la transition vers une économie verte et...

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The mission and thus the activity of the Future Food Institute concentrates on three dimensions. We begin with KNOWLEDGE...

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The issue brief series highlight the following messages. The key elements guiding sustainable living initiatives are as...

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With its international cooperation strategy 2021-2024, Switzerland seeks to increase the impact of international cooperation...

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The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...

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The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...