Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The integration of circular economy principles with digital innovation, as explored in the Digitalization for Circular...
Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...
The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...
The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban...
Carbon neutrality has captured the public’s imagination and has become an integral part of marketing. It is now an important...
Sustainable procurement is a key impact activity for achieving better outcomes in sustaianable consumption and production...
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T he objective of the programme is to help stakeholders build knowledge in all aspects of ecolabelling and understand the...
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The Science Based Targets initiative (SBTi) aims to mobilize companies across the apparel and footwear value chain to set...
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Through building the economic resiliency of farmers, while at the same time incorporating sustainable agriculture practices...
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If we want to achieve a successful transition towards a net-zero, nature positive food system, action across diverse sectors...


