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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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This report provides insights into practical solutions for tackling the structural inequities in global food systems that are...

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This summary of the formal annual report of the 10YFP to the HLPF 2025 covers activities in 2024 aligned to our four global...

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The Secretary-General transmits herewith the progress report on the 10-Year Framework of Programmes on Sustainable...

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The event gathered global stakeholders to discuss agrifood systems' role in addressing climate change, land tenure...

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How to facilitate nature-friendly food systems? The new policy brief “ Implementing GBF Target 16: Addressing biodiversity...

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The circular economy plays a key role in the wider transition to a low-carbon built environment. Materials are critical in...

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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...

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Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...

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This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...