Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Integrative Approaches in Urban Sustainability - Architectural Design, Technological Innovations and Social Dynamics in...
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The training is directly related to food waste prevention in a commercial kitchen. The challenge is the time for chefs, which...
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The development of the Policy Guidance and Engagement Pack followed a participatory process which involved consultations with...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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The global food crisis poses significant challenges to sustainable consumption and production. With adverse impacts on...
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Reports show that in today’s context of growing economic and income inequalities, most populations in vulnerable situations...
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Continuous access to sufficient, nutritious and fresh food is essential to guarantee a balanced diet to the global population...
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Modern urban activities rely heavily on the transport sector. Everything from access to job and leisure opportunities to the...
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The global construction sector is currently booming, growing by over 6% an annum and expected to reach nearly US$ 11 billion...
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In the context of the current climate emergency and of the health and socio-economic crisis triggered by the COVID-19...
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The implementation of the Glasgow Declaration on Climate Action in Tourism is being led by UNWTO within the framework of the...
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This report includes the achievements of the One Planet Sustainable Tourism Programme in 2022. The reports to the HLPF...