Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...
The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...
Target 16 of the Kunming-Montreal Global Biodiversity Framework (GBF) urges national governments to reduce the global...
Buildings and associated stock have a negative environmental impact during construction and operation. The transition of the...
The Guide is intended for anyone interested in understanding how the Circular Economy can be applied in different sectors and...
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The Sustainable Kitchen brings together a diverse collection of recipes from more than 20 global member companies, each...
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The global food crisis poses significant challenges to sustainable consumption and production. With adverse impacts on...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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The featured projects, which all focused on SDG 12 (responsible consumption and production), demonstrate the impact of multi...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...





