Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Resource
Image
The guide supports the transition to sustainable consumption and production by improving the transparency and credibility of...
Resource
Panelists emphasized the powerful role cities can play in driving innovation and systems change by promoting more efficient...
Resource
Image
The Organic Food System Programme (OFSP) supports the shift to Sustainable Consumption and Production by using organic food...
Project
Image
The Green Economy Information Platform (IP GE) is a Slovak initiative designed to promote and facilitate the transition to a...
Resource
Environmentally, agritourism supports biodiversity, promotes local food consumption, and minimizes environmental footprints...
Resource
Key challenges include environmental degradation, food security issues, and political fragmentation. However, the region's...
Resource
Sustainable agrifood systems are crucial for achieving the Sustainable Development Goals (SDGs) by 2030, yet structural...
Resource
Panelists and speakers highlighted that the Mediterranean fisheries and aquaculture sectors are crucial for the region's...
Resource
The need to shift towards new ways of thinking and working to address the current global challenges is implied in the growing...
Resource
Target 16 of the Kunming-Montreal Global Biodiversity Framework (GBF) urges national governments to reduce the global...
Resource
Buildings and associated stock have a negative environmental impact during construction and operation. The transition of the...
Resource
The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban...