Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
The intention is to build on the network created through the Food for Us project, and establish a community food hub, from...
The project raises awareness on the need for better sustainability metrics and of how these can be put into practice in an...
Project
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Project
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In South Africa, food retailers lose over €1.5bn each year with expired and damaged products, which represent on average 5%...
Resource
Accomplishments ad 1- we successfully organised a capacity building workshop for ethical seed companies jointly with the...
Policy
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Long term sustainable development strategy. According to this strategy mid term National development plan 2021-2027 has been...
Policy
Enhanced capacity of stakeholders in the country to develop Sustainable Consumption and Production (SCP) national action plan...
Policy
Enhanced Capacity of stakeholders in two select target countries to develop Sustainable Consumption and Production (SCP)...
Project
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The smallholder farmers in the Seruyan district are operating at 30% less productivity than other oil palm growers...
we are glad that we wre given the chance to publish an answer to an article that goes into a good direction, but not far...
Project
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WWF-SASSI’s overall outcome is to shift seafood consumption patterns and production practices to be more sustainable, by...
Project
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Overarching objectives of the work on the Meat Guides: • To raise awareness on the environmental impact of food production...