Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
A third of the food produced in the world is lost or thrown away. This constitutes a significant resource and environmental...
Policy
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The Equipment Energy Efficiency (E3) program is a joint initiative of the Australian Government, Australian state and...
Project
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The U.S. Department of Agriculture (USDA) is investing more than $9.4 million in 45 cooperative agreements that support...
Policy
The Framework is positioned at the nexus of climate and development issues in South Africa, thereby supporting South Africa's...
Policy
Implementation of the National Biodiversity Framework is guided by the National Biodiversity Strategy and Action Plan (2015...
Policy
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The law will advocate the internationally accepted principles on sustainable consumption and production, circular economy...
Resource
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
Resource
In this paper, a CE operating- and also stakeholder-model is explored through theory integration (TI) of CE and the related...
Project
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Since SDG12 includes targets focused on environmentally sound management of all waste through prevention, reduction...
Project
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The project tackled the challenges in setting up the appropriate framework conditions in three Western Balkan countries...
Project
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The project contributed to the achievement of reducing food waste (goal 12.3) of SDG 12. There is a special connection with...
Project
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Batteries and light bulbs are one of the most common household hazardous waste materials which, if not properly collected and...