Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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This case study presents how targeted training and operational improvements enabled Pullman Suzhou Zhonghui to reduce food...
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This case study highlights farmer training under the Financing Agrochemical Reduction and Management (FARM) project in India...
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Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...
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In view of the practical challenges and pain points faced by companies, this Guideline explores the pathways for companies to...
India’s sugarcane and sugar sector is a powerhouse within the nation’s agro-based industries, ranking second to cotton. India...
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In the context of India, where rapid urbanization and population growth have exacerbated environmental challenges, this...
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The project will work with the industry at brand level and in two textile clusters in India: Support SMEs in clusters to...
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This study will play a pivotal role in formulating a strong low-carbon development strategy for Bihar, nurturing an...
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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...
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The increased wastes generated from express delivery packages have become the primary source of increased urban solid wastes...
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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
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The Guide is based on the requirements of the Anti-Food Waste Law and other laws and regulations, analyses the practical...