Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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To achieve the abovementioned objectives, Pillar 4 focuses on two topics, through the development of seven EUSAIR strategic...
The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...
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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...
The initiatives aims at promoting a sustainable development of the touristic resources in the town of Mouanko in Cameroon...
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1. To assess how Agricultural Entrepreneurship (being part of a farming cooperative, taking part to training programs and...
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Main project objective is to reduce GHG emissions from Montenegro’s tourism by: (1) promoting adoption of low-carbon policies...
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While the percentage of people living in poverty has decreased in urban areas of Cameroon it has increased in rural areas...
