Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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This case study highlights farmer training under the Financing Agrochemical Reduction and Management (FARM) project in India...
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Slow Food Movement Project: "Savoring Local Flavors" Objective: Promote local food systems, preserve cultural heritage, and...
India’s sugarcane and sugar sector is a powerhouse within the nation’s agro-based industries, ranking second to cotton. India...
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Every day, a lot of food that is still perfectly edible ends up in the garbage bin. Research by the Department of the...
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In the context of India, where rapid urbanization and population growth have exacerbated environmental challenges, this...
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The project will work with the industry at brand level and in two textile clusters in India: Support SMEs in clusters to...
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This study will play a pivotal role in formulating a strong low-carbon development strategy for Bihar, nurturing an...
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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...
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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
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The Flemish food strategy consists of four strategic pillars, inspired by the European Commission's Food 2030 research policy...
what we feel by growing our own fruits and vegetables, we can decrease transportation pollution by minimizing the need for...
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The project's primary goal is to activate a financial scheme (EPC) that will minimize the financial contribution of the...