Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
This case study presents Hilton’s “Green Ramadan” initiative implemented across the UAE, Saudi Arabia, and Qatar, which aimed...
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Case reports on regenerative Agriculture Evidence for Natural Farming Inclusion of women & farming collectives Scaling...
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Green Events Tool is a platform developed by UNEP, UNFCCC and Gulf Organisation for Research & Development to enable users to...
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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...
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This project sets out to describe such an excellence in education: transformational education systems. It is consummation of...
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This study is part of the FAO project on 'Policy Support for Public Food Procurement for Government-led Home-Grown School...
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The aims to foster a global framework and rationale on preferential public food procurement as a business opportunity for...
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Targeting government agencies and international organizations tasked with advising on and designing IFPPs, readers are...
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The document forms part of the project 'Advance SCP'. This project is part of the International Climate Initiative (IKI). The...
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The Government of the Federal Democratic Republic of Ethiopia has therefore initiated the Climate-Resilient Green Economy...
