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Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.

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This case study presents Hilton’s “Green Ramadan” initiative implemented across the UAE, Saudi Arabia, and Qatar, which aimed...

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Esta auditoría es una iniciativa de Auditoría Cooperativa de Compras Públicas Sostenibles utilizando análisis de datos. Se...

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How do traditional peoples contribute to Brazil's biodiversity? To what extent do public policies affect these people and...

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Sustainable Facilities Management Guide Sustainable Facilities Management Guide SFMG is an initiative set in response to ISO...

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The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...

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-Producing sustainable natural pigments that are safe for human consumption (food coloring, beverages and textile dyeing). -...

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Public procurement is estimated to account for 15-20% of global GDP annually. Used properly, public procurement resources can...

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The main objective of the project is to provide evidence-based scientific knowledge for the formulation and promotion of...

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Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute...