Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
Resource
Author: World Resources Institutes This playbook outlines effective behaviour change strategies that food service companies...
Resource
Authors: Stop Food Waste, The European Union, The Government of Scotland The guide provides information on how to stop...
Resource
This leaflet presents a quick overview of the Global Tourism Plastics Initiative (GTPI). It includes information regarding...
Resource
Image
It aims to educate tourism stakeholders and provide evidence-based guidance for decision-making to address pollution from...
Resource
Authors: Waste & Resources Action Programme (WRAP), UNEP DTU Partnership, Environment Ministry of Environment and Natural...
Resource
The Declaration was officially launched at COP 26. Find more information here.
Resource
To undertake to farm & farmers initiatives toward production, productivity, marketing, value addition & minimize food loss &...
Resource
Image
This publication has been commissioned by the Economy Division of UNEP as part of the "Transforming Tourism Value Chains in...
Resource
Ten outstanding cases were selected and studied, three at national level: France , Denmark and India ; and seven at sub...
Resource
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...
Resource
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...
Resource
The National and Sub-national Food Systems Multi-Stakeholder Mechanisms Report contributes to the One Planet network’s...