Knowledge Centre
Browse among the best resources about sustainable consumption and production from around the world. An advanced search engine will help you find the material most relevant to you.
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How to facilitate nature-friendly food systems? The new policy brief “ Implementing GBF Target 16: Addressing biodiversity...
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Target 16 of the Kunming-Montreal Global Biodiversity Framework (GBF) urges national governments to reduce the global...
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Reports show that in today’s context of growing economic and income inequalities, most populations in vulnerable situations...
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To reduce the leakage of plastic into nature the Swedish Environmental Protection Agency (Swedish EPA) has established two...
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In the EU, there are ongoing efforts that aim to reduce the presence of microplastic release to the environment. In addition...
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The current environmental concern is that plastic debris, particularly microplastics, are ingested by aquatic biota, and...
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In August 2015, the Swedish Environmental Protection Agency (EPA) was commissioned by the Government to identify major...
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The occurrence of microplastics in the environment has attracted attention in recent years. This is particularly evident in...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...