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One of its initiatives is the seminar FRUTO, an international event held annually in São Paulo, created by chef Alex Atala...
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Ms. Ilana Seid, permanent Representative of the Republic of Palau to the United Nations , introduces Palau’s strategy related...
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NUU is carbon neutral, and to assist in calculating greenhouse gas emissions, Rafaela relied on the knowledge and expertise...
The climate change caused by human activity has disastrous consequences for our planet. Energy is the backbone of the global...
The publication explores the multiple benefits that public food procurement can bring to various beneficiaries and analyses...
The first edition of the International Conference on Agriculture in an Urbanized Society was held in April 2012 at Wageningen...
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The document proposes entry points for food systems transformation in the Mediterranean towards more sustainability and...
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This publication presents a set of thematic areas common to most countries in the region, as well as a number of potential...
Providing information about the sustainability of products and services is a challenge for many companies and organizations...
Akatu’s researches and others show that people want to be agents of social transformation, they want to make society a better...
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Bringing together governments and relevant networks and organisations, the Global Alliance on Circular Economy and Resource...
This report focuses on the role of community and industry-led initiatives in driving change towards a circular economy for...