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The Ecological Union’s 2024 report demonstrates how ecolabelling can support the transition to sustainable consumption and...
The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban...
Panelists and speakers highlighted that without a shift towards more systemic and holistic approaches that embrace...
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Microplastics from road traffic are mainly caused by tyre wear, which is globally considered to be one of the largest sources...
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Microplastics from road traffic, mainly from tyre wear, are globally considered to be one of the largest sources of...
Panelists and speakers highlighted that, despite they are key players in the green transition of Mediterranean agrifood...
Carbon neutrality has captured the public’s imagination and has become an integral part of marketing. It is now an important...
Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
All our actions in relation to COP are increasingly connected with the Sustainable Consumption and Production (SCP) framework...
T he objective of this programme is to help stakeholders build knowledge in all aspects of ecolabelling and understand the...
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The main research aim of the 2022 SPP Global Review is to provide an overview of the current sustainable procurement...
This book explores the development of sustainable public procurement (SPP) as a strategic policy instrument to support...




