Resources All Policies Projects Resources Resource type Research and Studies (1) Policy type Region Africa (1) Europe and Central Asia (1) Middle East (1) Global (1) Country Programme Sustainable Food Systems (1) Sector Public Procurement (186) Food & Beverage (120) Agricultural and Fishery (118) Buildings and construction (80) Environmental Services (76) Education (71) Consumer Goods (70) Scientific Research, Development and Innovation (67) Energy (66) Plastic (59) Waste, incl. Chemicals (59) Tourism (50) Industrial Sector (47) Water (38) Information and Communications Technology (ICT) (32) Textiles (30) Financial Sector (27) Health (25) Transport (22) Forestry (20) Culture and recreation (2) Education (2) Energy (1) Buildings and construction (1) (-) Consumer Goods (1) Impact Value chain stage Disposal/ Treatment of waste /Recycling (1) Distribution / Retail (1) Finance / Investment (1) Policy / Regulation (1) Product/ Service Design and Planning (1) Production / Manufacturing / Construction (1) Research and Development / Innovation (1) Service (1) Use / Consumption (1) SDG GOAL 1: No Poverty (1) GOAL 2: Zero Hunger (1) GOAL 5: Gender Equality (1) GOAL 11: Sustainable Cities and Communities (1) GOAL 12: Responsible Consumption and Production (1) GOAL 15: Life on Land (1) GOAL 17: Partnerships to achieve the goal (1) SDG 12 Targets 12.1 Policy (3) 12.2 Natural Resources (2) 12.3 Food Loss & Waste (3) 12.4 Chemicals & Waste Management (2) 12.5 Reduce Waste RRR (2) 12.6 Sustainability Reporting (Businesses) (1) (-) 12.7 Public Procurement (1) 12.8 Lifestyles / Education (4) 12.b Tourism (3) Language Clear all filters Share your work on sustainable consumption and production Clear all filters Items per page 12 24 48 Sort by Authored on Order AscDesc Showing 1 - 1 of 1 results Sort by: Latest Oldest Resource July 17, 2024Food and Agriculture Organization of the United Nations (FAO) Agrifood systems transformation in Mediterranean cities - Opportunities for collaborative action and shared learning The brief is based on a study carried out by FAO in partnership with Let’s Food, which mapped and categorized over 300 urban... Organisation Food and Agriculture Organization of the United Nations (FAO) Type Research and Studies Region(s) Africa Europe and Central Asia Global Middle East Sector(s) Agricultural and Fishery Environmental Services Food & Beverage Financial Sector Public Procurement Consumer Goods Scientific Research, Development and Innovation