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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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Professor Usha Iyer-Raniga is at the School of Property and Construction Management at RMIT University. Usha is co-leading...
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The discussion was instrumental in demonstrating that linking agrifood SMEs to innovation is key for a sustainable future of...
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Agriculture accounts for approximately 10% of global greenhouse gas emissions and is simultaneously associated with impacts...
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As a multi-stakeholder platform that aims to accelerate the shift to sustainable food systems in pursuit of the mandate of...
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The discussion was instrumental in demonstrating how food waste management and circular economy can be levers for sustainable...
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Shifting demand for food towards more sustainable consumption is increasingly recognised as necessary to address the climate...
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The Fairtrade Mark is a product certification that indicates that social, economic and environmental aspects of production...
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The Bestek public procurement podcast has put its attention on food procurement and tracking research projects. The episode...
Relation to GOAL 12: Responsible Consumption and Production Besides promoting sustainable agriculture, which includes...
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Ecosystems support all life on Earth. The healthier our ecosystems are, the healthier the planet - and its people. The UN...