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The study is relevant to the sustainable development objective number 12 "Sustainable production and consumption" since...

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The 4th Saving Lives Sustainably: Sustainable Production in the Health Sector Global Forum 2021 Report has been launched. The...

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This paper estimated carbon footprints of average consumers in five target countries, including Finland and Japan, for...

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Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...

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Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...

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This ecolabeling training programme is focussed on capacity building of existing ecolabelling schemes and the support of new/...

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This project is led by the Institute for Global Environmental Strategies (IGES), Japan, in collaboration with Akatu Institute...

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Our lifestyles, through the impacts of our day-to-day activities such as eating, moving and commuting, heating and cooling...

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The Declaration was officially launched at COP 26. Find more information here.