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January 30, 2024WWF Germany

True Cost Accounting and Dietary Patterns: An Opportunity for Coherent Food Systems Policy

This report shows how True Cost Accounting can be used to shift to Sustainable Consumption and Production.

Organisation
WWF Germany
Type
Research and Studies
Region(s)
Asia/Pacific
Europe and Central Asia
Sector(s)
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Financial Sector
Scientific Research, Development and Innovation
Resource
January 21, 2022Chatham House - Royal Institute of International Affairs

Public Procurement for Sustainable Development: A Framework for the Public Sector

Public procurement constitutes the world’s largest single marketplace, having a value of some $13 trillion per year, half of...

Organisation
Chatham House - Royal Institute of International Affairs
Type
Guidelines and Manuals
Region(s)
Asia/Pacific
Latin America/Caribbean
Sector(s)
Food & Beverage
Public Procurement
Environmental Services
Agricultural and Fishery
Forestry
Waste, incl. Chemicals
Industrial Sector
Textiles
Plastic
Energy
Resource
January 17, 2022ICLEI - Local Governments for Sustainability

The Power of the Public Plate - Recommendations for procurers and policy makers

Public procurers hold the power to influence the entire food value chain and through their decisions can affect both...

Organisation
ICLEI - Local Governments for Sustainability
Type
Guidelines and Manuals
Region(s)
Africa
Asia/Pacific
Europe and Central Asia
Latin America/Caribbean
North America
Sector(s)
Food & Beverage
Public Procurement
Transport
Agricultural and Fishery
Health